Baking With Eimmie: No-Bake Cake Batter Truffles

Baking With Eimmie: No-Bake Cake Batter Truffles

This week, Chelsie and Eimmie are making an easy, no-bake recipe that is perfect for when you don't want to turn your oven on! We’re talking about amazing no-bake cake batter truffles. Yum!!

You can get your very own Baking Playtime Pack which includes matching aprons, hats, and oven mitts for you and your 18-inch doll here. 

Ingredients:

• 10 tablespoons of unsalted butter
• 1 ½ cups of funfetti cake mix (or vanilla) 
• ½ cup of granulated sugar
• ½ cup of all-purpose flour
• 2 teaspoon of vanilla extract
• ⅓ cup of sprinkles (add extra for toppings)
• 1 (16oz) package of almond bark (or melting chocolate)
• 1 teaspoon of vegetable oil

Directions: 

• Blend butter, funfetti mix, sugar, flour, and vanilla extract in a food processor or blender until dough forms

• Put the dough in a large bowl and mix in the sprinkles 

• Scoop and form balls, placing them onto a cookie sheet. 

• Put them in the freezer for 10 minutes. 

• While the balls are freezing, melt your almond bark or chocolate, and stir in vegetable oil 

• With a fork, dip each cake ball into the melted chocolate and place the ball back onto the sheet. 

• Decorate how you want, add more sprinkles or drizzle chocolate.

• Put balls back into the freezer for at least 20 minutes.

Enjoy! 

We can’t wait to see your awesome baking skills, so make sure to take a picture and tag us with #bakingwitheimmie. Keep your eye out for future Baking with Eimmie recipes! Happy baking!

Warmly,