Baking With Eimmie: No-Bake Cake Batter Truffles
Baking With Eimmie: No-Bake Cake Batter Truffles
This week, Chelsie and Eimmie are making an easy, no-bake recipe that is perfect for when you don't want to turn your oven on! We’re talking about amazing no-bake cake batter truffles. Yum!!
You can get your very own Baking Playtime Pack which includes matching aprons, hats, and oven mitts for you and your 18-inch doll here.
Ingredients:
- 10 tablespoons of unsalted butter
- 1 ½ cups of funfetti cake mix (or vanilla)
- ½ cup of granulated sugar
- ½ cup of all-purpose flour
- 2 teaspoon of vanilla extract
- ⅓ cup of sprinkles (add extra for toppings)
- 1 (16oz) package of almond bark (or melting chocolate)
- 1 teaspoon of vegetable oil
Directions:
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Blend butter, funfetti mix, sugar, flour, and vanilla extract in a food processor or blender until dough forms
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Put the dough in a large bowl and mix in the sprinkles
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Scoop and form balls, placing them onto a cookie sheet.
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Put them in the freezer for 10 minutes.
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While the balls are freezing, melt your almond bark or chocolate, and stir in vegetable oil
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With a fork, dip each cake ball into the melted chocolate and place the ball back onto the sheet.
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Decorate how you want, add more sprinkles or drizzle chocolate.
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Put balls back into the freezer for at least 20 minutes.
Enjoy!
We can’t wait to see your awesome baking skills, so make sure to take a picture and tag us with #bakingwitheimmie. Keep your eye out for future Baking with Eimmie recipes! Happy baking!
Warmly,
